Surf Club Pizza Class – March 4

The March 4, 2027 session invites food lovers to master authentic Neapolitan pizza with Chef Brian at Surf Club. Participants will roll out dough, experiment with seasonal toppings sourced from local farms, and watch the pizza bake in the signature brick oven. After the class, guests enjoy a curated selection of the bar’s craft beers and a glass of Rhode Island wine, making for a flavorful spring kickoff.