
Wednesday, November 4 at 6:00 PM
Surf Club Pizza Class – November 4
Venue
Surf Club
337 Thames Street
Newport, RI, 02840, US
On November 4, Chef Brian will guide participants through every step of crafting a true Neapolitan pizza at Surf Club’s brick‑oven kitchen. Attendees will learn dough mixing, stretching, and topping techniques while sipping local beer and wine in the bustling Newport Bay Club setting. The class begins with check‑in at 5:45 PM and rolls into a hands‑on session at 6:00 PM, offering a flavorful glimpse of Newport’s culinary scene. Whether you’re a seasoned home‑cook or a curious beginner, the evening promises tasty take‑aways and a lively, community‑focused atmosphere.
